Alfred's Food-Tech
Plant-based Alternatives to Meat and Dairy Products
Company Overview
Snapshot
Founded in May 2021 by Gofna Liss-Rubin and Rafi Shavit, Alfred's Food-Tech operates with 11–50 employees. The company has secured funding across 3 rounds from 3 investors, totaling $8.7 million. A significant recent development was its participation in a delegation of Israeli foodtech companies meeting with UK retailers and investors in April 2024.
Business overview
Alfred's Food-Tech is a B2B FoodTech company focused on transforming the plant-based food industry. The company provides a pioneering production platform for crafting delicious, 100% plant-based food products at scale. Its core technology eliminates off-tastes in plant protein and infuses high protein content into tailor-made products, serving modern food companies in the Agriculture & Food Technologies sector.
Strategic signal
In April 2024, Alfred's Food-Tech participated in a delegation of Israeli foodtech companies that met with leading British retailers and investors in London. This initiative, organized by the Israeli Export Institute and both the Israeli and British Embassies, signals the company's proactive strategy for international market expansion and investor engagement, particularly within the European market. This engagement suggests a strong focus on commercialization and partnership development for its plant-based solutions.
Log in to access full profile ›Company Intelligence Q&A
- What is Alfred's Food-Tech's primary focus?
- Alfred's Food-Tech is a B2B FoodTech company dedicated to revolutionizing the plant-based food industry by providing a production platform for crafting 100% plant-based food products on a large scale.
- When was Alfred's Food-Tech founded and by whom?
- Alfred's Food-Tech was founded in May 2021 by Gofna Liss-Rubin and Rafi Shavit.
- What was a key strategic activity for Alfred's Food-Tech in April 2024?
- In April 2024, Alfred's Food-Tech joined a delegation of Israeli foodtech companies to meet with British retailers and investors in London. This event was organized by the Israeli Export Institute and the Israeli Embassy in London.
- What is the core technological advantage of Alfred's Food-Tech's products?
- Alfred's Food-Tech's technology focuses on eliminating off-tastes in plant protein and infusing high protein content into its tailor-made plant-based products, aiming for exceptional taste and texture.