N2OFF

Company Overview

Snapshot

Founded in January 2004 by Nimrod Ben Yehuda, N2OFF operates with 1–10 employees and has raised a total of $18.08 million across three funding rounds. The company went public on NASDAQ in May 2021, following an initial public offering on OTC in May 2010.

Business overview

N2OFF develops eco-friendly sanitizing solutions for fresh produce, targeting human pathogens like salmonella, E. coli, and listeria, as well as plant pathogens, to extend shelf life. Its core technology utilizes hydrogen peroxide combined with food ingredients, ensuring no hazardous residue on treated produce and reducing the need for conventional chemical applications. The company's products, including FreshProtect and SpuDefender, are designed for post-harvest use in packing various fruits and vegetables, fresh-cut produce, fresh salads, and processed foods, serving the agriculture and food industries globally.

Strategic signal

In October 2025, N2OFF completed a merger with MitoCareX Bio, a drug discovery company focused on resistant cancers. This strategic move signals a significant pivot for N2OFF, expanding its operational scope beyond agricultural technologies into the biotechnology and pharmaceutical sectors, indicating a diversification strategy to maximize shareholder value and explore new market opportunities.

Company Intelligence Q&A

What was a significant strategic move for N2OFF in late 2025?

In October 2025, N2OFF completed its merger with MitoCareX Bio, a drug discovery company specializing in resistant cancers, including pancreatic and non-small cell lung cancer. This followed N2OFF shareholders' approval of the merger in September 2025.

When did N2OFF first become a publicly traded company?

N2OFF went public on OTC in May 2010, raising $2.08 million in capital. The company later listed on NASDAQ in May 2021, raising an additional $12 million.

What new subsidiary did Save Foods (now N2OFF) form in September 2023?

In September 2023, Save Foods announced the formation of Nitrousink Ltd., a majority-owned subsidiary focused on tackling greenhouse gas emissions, specifically nitrous oxide (N2O).

What patent was granted to Save Foods (now N2OFF) in September 2021?

In September 2021, Save Foods was granted a patent for its proprietary compound designed for the natural protection of edible matter.

What was a key development for N2OFF's solar PV operations in March 2025?

In March 2025, N2OFF established a US subsidiary dedicated to its solar PV operations, further expanding its presence in the renewable energy sector.