SavorEat

Plant-based Meat Substitutes

Agriculture & Food Technologies
Public on TASE on Nov, 2020<br>
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Company Overview

Snapshot

Founded in December 2018 by Racheli Vizman, Prof. Oded Shoseyov, and Prof. Ido Braslevsky, SavorEat operates with 11–50 employees. The company has raised a total of $18.95 million across 6 funding rounds. In November 2020, SavorEat went public on the TASE.

Business overview

SavorEat develops plant-based meat alternatives using proprietary ingredients, targeting the food service segment. Their core technology involves a robot chef that creates and cooks products at the touch of a button, simulating the texture, flavor, and experience of meat. These products offer advantages such as reduced labor costs, vegan and allergen-free claims, and personalized dishes, serving the Agriculture & Food Technologies sector.

Strategic signal

In June 2025, SavorEat announced a strategic collaboration with The Moseley Group to support the U.S. launch of its AI-powered robotic cooking platform, Robot-Chef 2.0. This partnership is critical as it enhances SavorEat's go-to-market capabilities in the U.S. and signals a significant step towards commercialization and deployment in the foodservice industry, leveraging AI and robotics to address operational challenges.

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Company Intelligence Q&A

What was a key recent development for SavorEat in the US market?
In June 2025, SavorEat announced a strategic collaboration with The Moseley Group to support the U.S. launch of its AI-powered robotic cooking platform, Robot-Chef 2.0, aiming to redefine foodservice.
What regulatory milestone did SavorEat achieve for its Robot-Chef 2.0?
In June 2025, SavorEat successfully passed UL standards testing for its Robot-Chef 2.0, a significant step towards entering the U.S. market and confirming compliance with safety and operational standards.
What commercial agreement did SavorEat secure for its U.S. expansion?
In May 2025, SavorEat signed a commercial management agreement with a U.S.-based firm to support its entry into the American market, facilitating marketing, sales, and operational support for its Robot-Chef Version 2.0.
When did SavorEat go public and on which exchange?
SavorEat went public on the Tel Aviv Stock Exchange (TASE) in November 2020, raising $13 million with a valuation of $50 million.
Which investors participated in SavorEat's July 2020 funding round?
In July 2020, SavorEat received funding from Meitav Dash and More Investment House.
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