Workeat

Management of Institutional Dining Rooms

Agriculture & Food Technologies
Private
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Company Overview

Snapshot

Founded in January 2022 by Shay Afek, Workeat operates with 1-10 employees. The company is currently in the Pre-Funding stage, focusing on developing its management system for institutional dining rooms.

Business overview

Workeat develops a smart management system designed for institutional dining rooms. This system optimizes food service operations by enabling advance meal ordering without vouchers or employee cards, while also managing kitchen and meal preparation for catering contractors. The company operates within the Agriculture & Food Technologies sector, specifically targeting the Food Tech and Food Trade & Services markets, as well as the broader Business Software and IT, R&D & Data Solutions categories, serving enterprises, SMBs, and government entities.

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Company Intelligence Q&A

When was Workeat founded and by whom?
Workeat was founded in January 2022 by Shay Afek.
What is Workeat's primary focus?
Workeat focuses on providing a management system for institutional dining rooms, aiming to optimize food systems through smart ordering and kitchen management.
What industries does Workeat serve?
Workeat serves the Agriculture & Food Technologies sector, with a specific focus on Food Tech and Food Trade & Services. It also operates within the Business Software and IT, R&D & Data Solutions categories.
What is the core technology offered by Workeat?
Workeat's core technology involves platforms and interfaces to manage institutional dining room operations, including advance meal ordering and kitchen management.
What is Workeat's current product stage?
Workeat is currently in the R&D product stage, developing its management system for institutional dining rooms.
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