Omaiko
Farming Protein
StartupOmaiko is a Qiryat Shemona-based startup in the Agriculture & Food Technologies sector, established in 2022. Farming Protein. Omaiko was founded by Vinzenz Bayro-Kaiser and Yehuda Folberg. The company has 1-10 employees. Core technologies: Biologicals, Microorganisms.
The company follows a B2B business model. Product stage: R&D. Omaiko is identified as relevant to climate technology.
- StagePre-Seed
- ProductR&D
- ModelB2B
- Employees1-10
- HQQiryat Shemona
- Last RoundUndisclosed
Vinzenz Bayro-KaiserFounder & CEO
Yehuda FolbergCBO
What does Omaiko do?
Omaiko has developed microalgae farming platforms, delivering sustainable and economically viable microalgae production. This groundbreaking system has led to the creation of Omaiko's Protein, a versatile protein ingredient that meets consumer demands and addresses the requirements of food manufacturers.
Who founded Omaiko?
Omaiko was founded in 2022 by Vinzenz Bayro-Kaiser (Founder & CEO), Yehuda Folberg (CBO).
What sector is Omaiko in?
Omaiko operates in Agriculture & Food Technologies, Food Tech, Novel Food & Ingredients, Climate Tech, Food & Land Use, Sustainable Farming, with core technologies in Biologicals, Microorganisms. Target customers: Food Retail & Consumption, Agriculture & Food, Processed Foods, Beverages, Ingredients, Snacks, Preserves & Prepared, Industrial Manufacturing.
Where is Omaiko located?
Omaiko is based in Qiryat Shemona, Israel.