50CUT
Mushroom Mycelium-based Protein
Startup50CUT is a Tel Aviv-Yafo-based startup in the Agriculture & Food Technologies sector, established in 2021. Mushroom Mycelium-based Protein. The company has raised a total of $7.45M across 4 funding rounds, currently at the Seed stage. 50CUT was founded by Shalom Daniel. Key investors include Lever VC, Viola Ventures, Milk & Honey Ventures, among 5 total investors. The company has 11-50 employees. Core technologies: Materials & Substances, Raw Materials, Biologicals.
With $7.45M in total funding, 50CUT is a Seed-stage company operating in Agriculture & Food Technologies. The company follows a B2B business model. Product stage: R&D.
- StageSeed
- ProductR&D
- ModelB2B
- Employees11-50
- HQTel Aviv-Yafo
- DistrictCenter District
- Last RoundUndisclosed
- Lever VC
- Viola VenturesLead
- Milk & Honey Ventures
5 investors total
Shalom DanielFounder & CEO
7 articles covered by sources including www.foodnavigator-usa.com,
www.greenqueen.com.hk,
www.prnewswire.com,
nocamels.com,
www.jpost.com.
What does 50CUT do?
50CUT grows edible mushroom mycelium to create sustainable, hybrid meat/mushroom protein for use in the food and beverage industry.
How much funding has 50CUT raised?
50CUT has raised $7.45M in total funding across 4 rounds. The company is currently at the Seed stage. Key investors include Lever VC, Viola Ventures, Milk & Honey Ventures.
Who founded 50CUT?
50CUT was founded in 2021 by Shalom Daniel (Founder & CEO).
What sector is 50CUT in?
50CUT operates in Agriculture & Food Technologies, Food Tech, Novel Food & Ingredients, Climate Tech, Clean Industry Tech , Sustainable Materials & Circularity, Food & Land Use, Sustainable Proteins, with core technologies in Materials & Substances, Raw Materials, Biologicals. Target customers: Agriculture & Food, Processed Foods, Ingredients.
Where is 50CUT located?
50CUT is based in Tel Aviv, Israel, Center District.