Lamu
Industrial Technology for Sugar Reduction in Beverages
Startup Seed Agriculture & Food Technologies Est. 2020
🌐 WebsiteLinkedIn
Total Raised
$2.35M
Seed
Last Round
$2.35M
3 rounds
Investors
3
3 public
Team
1
51-200 employees
Confidence
88/100
About
Lamu is developing a universal industrial process that will enable food and beverage manufacturers to choose the amount of sugar that goes into their beverage products. The companys goal is to make healthy natural beverages accessible to all.
Classification
Sector
Agriculture & Food TechnologiesFood TechNovel Food & IngredientsFood Trade & Services
Target Customer
Agriculture & FoodProcessed FoodsBeverages
Business Model
B2B
Tags
nutritionlow-sugar-foodsfood-and-beveragediabetesfoodtech
Funding & Events
Feb 2022
Seed $2.35M
FoodLabs (Lead), , EIT - European Institute of Innovation and Technology
Feb 2021
Pre-Seed Undisclosed
Non-equity Undisclosed
Details
Product Stage
R&D
Employees
51-200
Exact Count
53
District
North District
Founded
2020
Locations
Haifa, Israel
Links
Website
www.drinklamu.com/
LinkedIn
Profile
Admin
Last Update
Nov 24, 2024
Verified by
Hilla Gorokhovsky
Claimed
Yes
Missing
description, video or image, news, markets
Team (1)
Adi Seifert
Founder & CEO
Founder
Internal
Created by
Shmuel (Sam) Rausnitz (shmuel.rausnitz@sncentral.org)
Created
2020-09-14T00:00:00.000Z
Last editor
Yanina Wainscheinker (yanina.wain@gmail.com)
Finder · Lamu · 2026