Lamu
Industrial Technology for Sugar Reduction in Beverages
StartupLamu is a Haifa-based startup in the Agriculture & Food Technologies sector, established in 2020. Industrial Technology for Sugar Reduction in Beverages. The company has raised a total of $2.35M across 3 funding rounds, currently at the Seed stage. Lamu was founded by Adi Seifert. Key investors include FoodLabs, EIT - European Institute of Innovation and Technology. The company has 51-200 employees.
With $2.35M in total funding, Lamu is a Seed-stage company operating in Agriculture & Food Technologies. The company follows a B2B business model. Product stage: R&D.
- StageSeed
- ProductR&D
- ModelB2B
- Employees51-200
- HQHaifa
- DistrictNorth District
- Last Round$2.35M
- FoodLabsLead
- EIT - European Institute of Innovation and Technology
Adi SeifertFounder & CEO
What does Lamu do?
Lamu is developing a universal industrial process that will enable food and beverage manufacturers to choose the amount of sugar that goes into their beverage products. The companys goal is to make healthy natural beverages accessible to all.
How much funding has Lamu raised?
Lamu has raised $2.35M in total funding across 3 rounds. The company is currently at the Seed stage. Key investors include FoodLabs, EIT - European Institute of Innovation and Technology.
Who founded Lamu?
Lamu was founded in 2020 by Adi Seifert (Founder & CEO).
What sector is Lamu in?
Lamu operates in Agriculture & Food Technologies, Food Tech, Novel Food & Ingredients, Food Trade & Services. Target customers: Agriculture & Food, Processed Foods, Beverages.
Where is Lamu located?
Lamu is based in Haifa, Israel, North District.